Gelato
Small $2.95
Medium $3.95
Large $4.95
Shakes $5.25
Pint $7.95
Gelato is European style ice cream that has very little air whipped into it and is made from a lower butterfat cream than most super premium ice creams.
We offer over 500 Flavors of Gelato all listed below!
These can be ordered for your special event and taken home.
Currently serving:
Fresh Strawberry
Tahitian Vanilla
Pistachio Tiramisu
Dolce de Leche
Campfire Sandwich
Swiss Chocolate
Birthday Cake
Cappuccino White Chocolate Swirl
Stracciatella (pure cream with chocolate specks)
Buckeye Swirl
Rocky Road
Fresh Raspberry
Mackinaw Island Fudge
Bananas Foster
Sun Dried Cherry
Spumoni
Pineapple Passion Fruit Banana Sorbetto
White Grape Sorbetto
Blood Orange Sorbetto
Fresh Red Apple Sorbetto
Mango Sorbetto
Strawberry Rhubarb Sorbetto
Strawberry Lemonade Sorbetto
Wild Berry Sorbetto
The following are all of the available flavors and what they are made of:
Vanillas
Tahitian Vanilla: Pure Tahitian vanilla blended with vanilla bean specks and fresh cream.
Mexican Vanilla: Pure Mexican vanilla blended with vanilla bean specks and fresh cream.
Madagascar Bourbon Vanilla: Pure Madagascar vanilla blended with fresh cream and a hint of bourbon.
Vanilla Honey: Pure Tahitian vanilla blended with raw honey and fresh cream.
Vanilla Honey Yogurt: Pure Tahitian vanilla blended with honey, yogurt and fresh cream.
Vanilla Buttermilk: Tahitian vanilla blended with buttermilk and fresh cream.
Vanilla Ginger: Ground fresh ginger blended with Tahitian vanilla and vanilla bean specks.
Sour Cream Vanilla: Buttermilk, sour cream and Tahitian Vanilla blended together.
Vanilla Couverture: Tahitian Vanilla with Venezuelan couverture chocolate streaks throughout.
French Vanilla: Pure Tahitian vanilla blended with egg yolk and fresh cream.
Old World Vanilla: Pure Tahitian vanilla blended with vanilla bean specks, egg yolks and fresh cream.
Vanilla Ginger: Ground fresh ginger blended with Tahitian Vanilla and vanilla bean specks
Vanilla Malt: Pure Tahitian vanilla blended with malt and fresh cream.
Vanilla Dark Rum: Pure Tahitian vanilla and Jamaican Rums blended together.
Bay Leaf Vanilla: Tahitian vanilla blended with steeped bay leaves and fresh cream.
Vanilla Curl: Tahitian vanilla gelato with semisweet chocolate pastry curls folded throughout.
Vanilla Butterscotch Swirl: Tahitian vanilla gelato with a butterscotch swirl.
Vanilla Custard: Pure Tahitian vanilla blended with hundreds of egg yolks.
Vanilla Blueberry: Pure Tahitian vanilla blended with farm fresh blueberry specks folded throughout.
Sugar-Free Fat-Free Tahitian Vanilla: No fat, no sugar added.
Chocolates
European Chocolate Extra Brut: French Extra Brut Chocolate steeped with fresh cream.
Dark Chocolate Couverture: Two types of Dutch cocoa blended with 65% couverture chocolate throughout.
Dark Chocolate Mint: French and Dutch chocolates with creme de menthe and mint pieces folded throughout.
Dark Chocolate Orange: French and Dutch chocolates blended with fresh orange pulp and zest.
Double Dutch Chocolate: French Chocolate with twice the Dutch chocolate.
White Chocolate Poppy Seed: Panna cream base with Swiss white chocolate chunks and poppy seeds.
Dark Venezuelan Chocolate: French and Dutch chocolates blended with 75% Venezuelan couverture cocoa.
Extra Rich Chocolate: Twice as much Dutch chocolate blended with Dutch cocoa.
Belgian Chocolate: French chocolate blended with Belgian couverture chocolate.
Dark Chocolate Fudge Cookie: French and Dutch chocolates with dark Dutch fudge cookies folded throughout.
Swiss Chocolate Couverture: French extra brut chocolate blended with Swiss double cream couverture chocolate.
Triple Dark Chocolate: Dutch Chocolate blended with dark chocolate with a fudge swirl and chocolate pastry curls folded throughout.
Triple White Chocolate: Pure chocolate cocoa butter steeped in cream and folded through with butter cream and white chocolate curls
Dark Chocolate Fudge Swirl: French and Dutch chocolates with a dark Dutch chocolate swirl.
Dark Chocolate Chunk: French and Dutch chocolates with Swiss chocolate chunks folded throughout.
Dark Chocolate Hazelnut: Two types of Dutch chocolates steeped with ground roasted hazelnuts and whole roasted hazelnuts folded throughout.
Chocolate Almond: French extra brut chocolate with whole roasted almond halves folded throughout
Chocolate Almond Fudge: French extra brut chocolate with whole roasted almond halves and fudge pieces folded throughout
Chocolate Raspberry: French extra brut chocolate with whole raspberries folded throughout.
Dark Chocolate Raspberry Swirl: French extra brut chocolate with a smooth raspberry swirl.
White Chocolate Raspberry: White chocolate gelato with white chocolate chunks and whole red raspberries folded in fresh cream.
White Chocolate Raspberry Swirl: Sweet butter cream white chocolate curls with a smooth raspberry swirl.
Dark Chocolate Raspberry Truffle: Dark chocolate raspberry gelato with chocolate truffle pieces folded throughout.
Cherry Chocolate Almond: French extra brut chocolate with bing cherries and almond halves folded throughout
Butter cream White Chocolate: Sweet butter cream white chocolate curls folded in fresh cream.
White Chocolate Chunk: Sweet butter cream white chocolate chunks folded in fresh cream.
French Chocolate Caramel Brandy Fudge: French extra brut cocoa and brandy steeped in cream with a caramel swirl and fudge pieces folded throughout.
Milk Chocolate Couverture: French extra chocolate with double cream Swiss milk chocolate streaks throughout.
Milk Chocolate Cherry Caramel Bourbon: French extra brut chocolate with ground tart cherries, bourbon, milk chocolate couverture and a caramel swirl.
Dark Chocolate Peanut Butter Swirl: Two types of Dutch cocoas blended with fresh cream and a peanut butter swirl.
White Chocolate Chunk: Sweet butter cream white chocolate chunks folded in fresh cream.
Chocolate Caramel: Dutch chocolate gelato with caramel swirl and pistachio nuts folded throughout.
Chocolate Toffee Peanut Caramel: Chocolate gelato with toffee bits, roasted peanuts and a caramel swirl.
Chocolate Peanut Butter Marshmallow Swirl: Dutch cocoa and peanut butter blended in fresh cream with a marshmallow swirl.
Chocolate Peanut Butter Toasted Coconut Marshmallow Swirl: Chocolate, peanut butter and toasted coconut blended together with a marshmallow swirl.
Dark Chocolate Chunk Marshmallow: Two types of Dutch chocolates with Swiss chocolate chunks and small marshmallows folded throughout.
Chocolate Malt: Dutch cocoa and malt steeped with fresh cream.
Chocolate Candied Ginger: Dutch cocoa with fresh ground ginger and candied ginger folded throughout.
Mexican Chocolate Chipolte: Mexican chocolate with hints of cinnamon blended with Dutch chocolate, chipolte peppers, chocolate chunks and raspberries.
Dark Chocolate Rocky Road: Dark chocolate gelato with marshmallow swirl and peanuts folded throughout.
Chocolate Cookie Dough: Chocolate gelato with chocolate chip cookie dough and fudge chunks folded throughout.
Chocolate Birthday Cake: Chocolate cake-batter flavored gelato with a dark chocolate frosting swirl.
Sugar Free Fat Free Chocolate: Chocolate gelato with now sugar or fat added.
White Chocolate Swirl: Pure chocolate cocoa butter steeped in cream with a white chocolate cocoa butter swirl.
Fresh Fruits
Mango: Mango ground and steeped with fresh cream.
Fresh Blueberry: Blueberries cooked down and steeped with fresh cream and folded whole blueberries throughout.
Lemon Blueberry: Pressed lemons in our gelato base with blueberries folded throughout.
Blueberry Butter Cookie: Blueberries blended with fresh cream with butter cookies folded throughout.
Tangerine: Tangerine pulp and zest blended with fresh cream.
Fresh Strawberry: Strawberries ground and steeped with fresh cream.
Strawberry Chip: Strawberries ground and steeped in fresh cream with chocolate pastry curls folded throughout.
Pineapple: Pineapple ground and steeped with fresh cream ,
Sun Dried Cherry: Tart cherries cooked down and steeped in cream and folded with ground dried tart cherries.
Tart Cherry: Tart cherries ground and steeped with fresh cream.
Orange Pineapple: Valencia orange pulp and Hawaiian pineapple pieces steeped with fresh cream.
Fresh Peach: Pureed peaches blended with fresh cream.
Lemon Buttermilk: Pressed lemons and fresh buttermilk steeped in cream.
Fresh Red Raspberry: Seedless raspberries steeped in fresh cream and folded with whole raspberries.
Mixed Berry: Blueberries, strawberries, cranberries, blackberries and raspberries cooked down and steeped with fresh cream with whole berries folded throughout.
Sun Dried Cranberry: Cranberries cooked down and steeped in cream and folded with dried cranberry specks.
Fresh Banana: Fresh ripe bananas steeped in cream.
Marrion Berry (blackberry): Seedless blackberries steeped in fresh cream and folded with whole blackberries.
Apricot: Apricots ground and steeped with fresh cream.
Fig: Ground figs steeped in fresh cream with fig pieces folded throughout.
Red Raspberry Swirl: Seedless raspberries steeped in fresh cream and folded with a smooth raspberry swirl.
Fresh Red Apple: Fresh red apples ground and steeped with fresh apple juice and cream.
Fresh Green Apple: Fresh green apples ground and steeped with fresh apple juice and cream.
Raspberry Marshmallow Swirl: Seedless raspberries steeped in fresh cream with a raspberry and marshmallow swirl.
Raspberry Double Chocolate Swirl: Raspberry base with whole raspberries, chocolate pastry curls and a Dutch chocolate swirl.
Sun Dried Cherry: Tart cherries cooked down and steeped in cream and folded with ground, dried cherry specks.
Spiced Red Apple: Red apples ground and steeped with fresh apple juice, ginger, nutmeg and cinnamon, blended with fresh cream.
Liqueurs
Brandy: Brandy steeped with fresh cream.
Kahlua Banana: Kahlua, Italian roast coffee and bananas steeped in fresh cream.
Cognac: Cognac steeped with fresh cream.
Bourbon Caramel Pecan: Bourbon steeped in fresh cream with a caramel swirl and jr. mammoth pecans.
Anisette: Anisette steeped with fresh cream.
Bourbon: Bourbon steeped with fresh cream.
Irish Cream: Irish whiskey steeped with fresh cream.
Oatmeal Stout: Oatmeal stout steeped with fresh cream.
Dark Rum White Raisin: White raisins swelled with dark rum in a dark rum base.
White Chocolate Anise: Anisette steeped in fresh cream and folded with butter cream white chocolate chunks.
Creme de Menthe Chip: Green creme de menthe liqueur steeped in fresh cream with chocolate mint pieces folded throughout.
Butter Rum: Butter and rum steeped with fresh cream.
Prune Armagnac: Prunes swelled with armagnac, ground and steeped in fresh cream.
Black Cherry Zinfandel: Black cherries pureed with Zinfandel; hints of cinnamon and pepper.
Chocolate Frangelico: French chocolate with with chopped hazelnuts and hazelnut liqueur.
Chocolate Amaretto: French chocolate blended with amaretto and fresh cream.
Bourbon with Chocolate Shavings: Bourbon steeped in fresh cream with dark chocolate shavings folded throughout.
Dark Chocolate Brandy: French and Dutch chocolates with a fruity background of brandy.
Bourbon Caramel Ginger Snap: Bourbon steeped in fresh cream with caramel swirls and ginger snap cookie pieces.
Chocolate Grand Marnier: Dutch cocoa blended with orange juice and Grand Marnier.
Peanut Honey Amaretto: Peanut butter, honey and amaretto blended together in fresh cream.
Mojito: Key lime juice, rum and fresh mint blended together.
Lemoncello: Imported lemoncello liqueur blended with fresh cream.
Custom Rocky Road Gelato: Tart cherry amaretto gelato with marshmallows, peanuts, fudge and cherries.
Flavors of Italy
Tiramisu: Mascarpone cheese steeped with fresh cream and lady fingers tossed with Kahlua folded throughout.
Raspberry Tiramisu: Mascarpone cheese steeped with fresh cream and lady fingers tossed with Kahlua and raspberries folded throughout.
Spumoni: Zuppa Inglese with whole maraschino cherries and almond halves, Pistachio and Gianduja fill the tub in 3 equal sections.
Biscuit Tortoni (cookies & rum):A blend of dark rums steeped with cream and coconut cookies folded throughout.
Giunduja (chocolate hazelnut): Italian imported smooth chocolate hazelnut base steeped with fresh cream.
Nocciola (hazelnut): Hazelnut base imported from Italy blended with fresh cream. Available smooth or with nuts.
Stracciatella: Panna cream gelato with dark chocolate curls folded throughout.
Mascarpone: Imported Italian mascarpone cheese steeped with fresh cream.
Italian Pistachio: Italian imported pistachio base with pistachio pieces folded throughout. Green with and almond bouquet.
Panna: Smooth, pure fresh cream gelato.
Kahlua Tiramisu: Mascarpone cheese and Kahlua blended in fresh cream with lady fingers tossed in Kahlua folded throughout
Mascarpone Caramel Pistachio: Mascarpone cheese base with a caramel swirl and pistachio nuts.
Zuppa Inglese: Imported Italian fruits and marsala base steeped with fresh cream.
Risotto: Fresh cream blended with honey, rice, cinnamon and chocolate shavings.
Lemoncello: Imported lemoncello liqueur blended with pressed lemons and fresh cream.
Zabione: Egg yolks and marsala with fresh cream blended together.
Bacio: Two types of Dutch chocolate steeped with ground roasted hazelnuts and whole roasted hazelnuts folded throughout.
Roasted Pine Nut:: Fresh roasted pinenuts ground and steeped in cream with whole pistachios folded throughout.
Profiterole: Chocolate gelato with mini pastry cream puffs folded throughout.
Coffee
All of our coffee flavors start from 100% pure coffee. We never use artificial flavorings or syrups!
Caramel Cafe: Smooth coffee steeped with fresh cream and a caramel swirl.
Chocolate Cafe Caramel: Dutch cocoa and coffee steeped with fresh cream and a caramel swirl with chocolate shavings.
Espresso: Extra rich Italian roast coffee steeped with fresh cream.
Turkish Roast: Powder-fine ground Italian espresso roast steeped with fresh cream; fine-ground coffee specks visible throughout
Cappuccino: Smooth coffee steeped with fresh cream.
Cappuccino Hazelnut: Smooth coffee steeped with cream and ground fresh roasted hazelnut
Cappuccino Orange Peel: Smooth coffee steeped with cream and fresh orange pulp and zest.
Cinnamon Cappuccino: Smooth coffee steeped with cream and fresh ground cinnamon folded throughout.
Cappuccino Nutmeg: Smooth coffee steeped with fresh cream and nutmeg sprinkled throughout.
Cappuccino White Chocolate Swirl: Smooth coffee steeped with cream and a pure white chocolate cocoa butter swirl.
Chocolate-Covered Espresso Beans: Smooth coffee steeped with fresh cream and and chocolate-covered espresso beans folded throughout.
Chocolate Toffee Cafe Caramel: Dutch Chocolate and Italian roast coffee blended together with a caramel swirl and toffee bits.
Cappuccino Dark Chocolate Swirl: Cappuccino gelato with a dark chocolate swirl.
Holiday and Seasonal
Tree-Ripened Peach Orchard-fresh peaches and real peach specks throughout.
Egg Nog: Egg yolks and rum steeped in fresh cream with a hint of nutmeg.
Candied Chestnut: Candied chestnut ground and blended with fresh cream.
Autumn Spice Crunch: Ginger, nutmeg and cinnamon steeped with fresh cream.Windmill cookies folded throughout.
Mincemeat: Raisins, apples, walnuts, rum and spices blended together.
Spiced Caramel Apple: Apples spiced with ginger, nutmeg, cinnamon and a caramel swirl.
Fresh Pumpkin: Pumpkin flesh blended with ginger, nutmeg, cinnamon and fresh cream.
Pumpkin Amaretto: Pumpkin flesh blended with ginger, nutmeg, cinnamon and amaretto.
Spiced Dark Venezuelan Chocolate: Two types of Dutch chocolate blended with 75% Venezuelan couverture chocolate and steeped with ginger, cinnamon, nutmeg and clove.
Peppermint Candy: Natural peppermint with a pink shade. Green and red candy pieces folded throughout.
Pumpkin Cheesecake: Pumpkin gelato with cheesecake chunks folded throughout.
Apple Pie: Vanilla gelato with apple pie chunks folded throughout. New
Butter Walnut: Butter brown sugar gelato with buttered walnuts throughout. New
Nuts
Banana Walnut Praline: Fresh ripe bananas steeped in cream with walnut pieces and jr. mammoth praline pecan halves folded throughout.
Banana Walnut: Fresh ripe bananas steeped in cream with roasted walnut pieces folded throughout.
Banana Caramel Praline: Fresh ripe bananas steeped in cream with a caramel swirl and jr. mammoth praline pecan halves.
Caramel Pecan: Fresh cream with a caramel swirl and jr mammoth pecan halves.
Praline: Fresh cream with jr. mammoth praline pecan halves folded throughout.
Butter Pecan: Caramelized brown sugar and butter steeped in fresh cream with jr mammoth pecan halves folded throughout.
Fresh Coconut: Imported pure Asian coconut milk steeped in fresh cream with sweetened coconut flesh folded throughout.
Toasted Coconut: Imported pure Asian coconut milk and toasted coconut macaroons steeped in fresh cream.
Toasted Coconut Almond Fudge: Imported pure Asian coconut cream and toasted coconut macaroons steeped in fresh cream and folded with roasted almond halves, a chocolate swirl and fudge pieces.
Brown Sugar Pecan: Caramelized dark brown sugar steeped in fresh cream with jr mammoth pecan halves folded throughout.
Roasted Pistachio: Fresh roasted pistachios ground and steeped in cream with whole pistachios folded throughout.
Banana Cashew: Fresh bananas steeped in cream with roasted cashews folded throughout.
Banana Hazelnut: Fresh bananas and ground hazelnuts steeped in cream with whole hazelnuts folded throughout.
Peanut Butter: Roasted peanut butter steeped in fresh cream.
Peanut Butter Banana: Roasted peanut butter and fresh bananas steeped in fresh cream.
Orange Walnut: Valencia oranges and fresh cream with roasted walnuts throughout.
Roasted Peanut: Fresh roasted peanuts ground and steeped in cream with roasted peanuts throughout.
Roasted Almond: Fresh roasted almonds steeped in cream with whole roasted almonds throughout.
Roasted Almond Amaretto: Fresh roasted almonds steeped in cream with amaretto and whole roasted almonds throughout.
Nuts and Berries: Raspberries, strawberries and blueberries blended with hazelnuts, hazelnut paste and fresh cream.
Pine nut: Fresh roasted pennants ground and steeped in cream with whole roasted pennants folded throughout.
Chai Latte: Oregon Chai tea steeped with fresh cream.
Spiced Hazelnut Fig: Hazelnut gelato with ginger, nutmeg and cinnamon. Fresh pieces of fig folded throughout.
Maple Walnut: Maple with roasted walnut halves folded throughout.
Cherry Chocolate Almond: Black cherry base with chocolate chunks and almonds folded throughout.
Toasted Sesame Raw Honey: Toasted sesame seeds and raw honey blended with fresh cream.
Toasted Sesame Raw Honey Pistachio: Toasted sesame seeds and raw honey blended in fresh cream with roasted pistachios folded throughout.
Banana Fudge Praline: Fresh ripe bananas blended with fresh cream, fudge chunks and pralines folded throughout.
Peanut Butter Cup: Peanut butter gelato with chocolate covered peanut butter cups folded throughout.
Peanut Butter & Jelly: Concord grape gelato with a peanut butter swirl.
Peanut Butter Toasted Coconut: Peanut butter and toasted coconut blended together in fresh cream.
Others
Bananas Foster: Fresh ripe bananas steeped in fresh cream with a caramel swirl.
Banana Malt: Fresh ripe bananas and pure malt blended with fresh cream.
Malt with Malt Specks: Pure malt steeped in fresh cream with chocolate covered malt specks folded throughout.
Cajata: Made with imported Mexican caramelized sweetened milk.
Butterscotch: Butter, egg yolks and scotch steeped with fresh cream.
Buttermilk Sour Cream: Buttermilk and sour cream blended with fresh cream.
Buttermilk Brown Sugar: Buttermilk and brown sugar steeped in fresh cream.
Dole de lece: Caramelized sweetened milk with a caramel swirl.
Burnt Caramel: Darkened caramelized brown sugar and butter steeped in fresh cream.
Maple Honey: Raw honey blended with rich maple syrup.
Cinnamon: Italian cinnamon sticks steeped in cream and folded with fresh ground cinnamon. White base with a cinnamon swirl.
Ground Cinnamon: Ground cinnamon and basil blended with fresh cream.
Candied ginger: Fresh ginger ground and steeped in cream with chopped candied ginger folded throughout.
Lavender Honey: Raw honey and ground lavender buds steeped in fresh cream with lavender flower buds speckled throughout.
Lemon Curd: Pressed lemons, butter and egg yolks with lemon zest.
Chai Latte: Oregon chai tea steeped with fresh cream.
Chinese Green Tea: Imported green tea from China steeped with fresh cream.
Red Bean: Made with pure Asian red beans.
Chinese Five Spice: A blend of traditional five Chinese spices in fresh cream.
Dutch Fudge Cookie: Fresh cream with dark Dutch fudge cookie pieces folded throughout.
Peppermint Patty: Pink peppermint gelato with chocolate mint pieces folded throughout.
Bubble gum: Multicolored bubble gum pieces folded throughout pink gelato.
Sassafrass: Sassafras root blended with fresh cream.
Roasted Garlic White Chocolate: A roasted garlic and vanilla base with white chocolate chunks folded throughout.
Black Peppercorn: Fine and coarse ground black peppercorns steeped with fresh cream.
Mole': Traditional mole' spices blended with fresh cream and chocolate curls folded throughout.
Mackinaw Island Fudge: Fresh cream with a caramel swirl and Mackinaw Island fudge chunks throughout.
Yellow Cake: Yellow-cake batter-flavored gelato.
Birthday cake: Yellow-cake batter-flavored gelato with a chocolate frosting swirl.
Pineapple Upside-down Cake: Butter and brown sugar base with pineapple bits and butter cookies folded throughout.
Carrot Cake: Carrots blended with spices, walnuts, fresh ginger and a cream cheese frosting swirl.
Honey Pistachio Butter Cookie Gelato: Raw honey gelato with pistachio nuts and butter cookies folded throughout.
Oatmeal Raisin Cookie Dough: Fresh cream gelato with oatmeal raisin cookie dough pieces throughout.
Fresh Coconut Dark Chocolate Swirl: Pure Asian coconut cream gelato with a dark chocolate swirl.
Coconut Roasted Almond Fudge: Pure Asian coconut cream gelato with roasted almonds and fudge chunks.
Apple Pie: Orchard fresh apple pie chunks folded throughout vanilla gelato.
Green Tea White Chocolate Chunk: Green tea gelato with sweet butter cream white chocolate chunks folded throughout.